Fruity Caribbean Margarita

Fruity Caribbean Margarita Perfect for Cinco de Mayo

Can you believe today is the first day of May?!  That means that Cinco de Mayo is this week!

While not everyone may celebrate or observe Cinco de Mayo, I can tell you, that I most definitely do!  Since my husband and I got married six years ago, we have always made all of our favorites for Cinco de Mayo: Tacos, Quesadillas, Salsa, Guacamole, and of course, margaritas.

This year I decided to mix it up a bit and rather than make a traditional margarita, I wanted to create one that captures my love for summer since it’s right around the corner!  This recipe is super easy and will quickly take your mind to the beach while still giving you the traditional margarita taste that you love.

Fruity Caribbean Margarita

This Fruity Caribbean Margarita is the perfect way to celebrate Cinco de Mayo. This spin on a classic margarita will be sure to get you ready for summer and in the mood to head to the beach!

Course Cocktail

Servings 1

Ingredients

Alcohol

• 1 shot Malibu Pineapple Upside Down Cake
• 1 shot 99 Bananas
• 1 shot Jose Cuervo

Mixers

• 2/3 cup Dole Orange Pineapple Banana Juice
• 1 splash Grenadine

Instructions

1. Combine alcohol in shaker with fruit juice and shake.
2. Pour over crushed ice in margarita glass.
3. Add a splash of grenadine and garnish as desired.

Recipe Notes

For an extra fun touch, garnish this drink with a fruit wedge, melon ball kabob, or  tiny umbrella!